char siu egg rice

Classic Cantonese Char Siu fried rice with scrambled egg, peas, providing a abundant flavor. Tips. homestyleworldcook.blogspot.com. It is healthy and tasty. Create a char siu marinade: Lee Kum Kee Panda Brand Oyster Flavored Sauce, Lee Kum Kee Char Siu Sauce, Lee Kum Kee Hoisin Sauce, sugar, five spice powder, and white pepper. :-). – 3 shallots, chopped finely – 4 baby kailan leaves, chopped After hearing Dai’s story and his roasted pork rice with fried egg, Chow decided to make the dish the star of his movie. The combination of char sui, eggs and rice has a good taste. (Read more about ...). 3g oyster sauce. – 100g char siu (Chinese-flavored barbecued pork; 叉烧), diced 25 mins. 50g chitterlings. Char siu (or slightly different spelling, cha siu) is its Cantonese name, but in Mandarin, it is known as cha shao. Add cooked rice, using the back of the spatula or turner to flatten the rice balls so that they are separated. Slices of Char Siu or Chinese Roast Pork, plump prawns, carrots, onions, and scrambled egg are stir-fried into the tangle of noodles. Combining skillfully executed food with a spacious and … See more ideas about pork recipes, recipes, char siu. The dish consists of slices of char siu, cucumbers, white rice and is drenched in sweet gravy or drizzled with dark soy sauce. Tip half into a large bowl with the … I was really just after a sauce recipe for my Char Siu pork and when I happened upon your recipe I went out and bought some bok choy. Colourful and delicious egg fried rice with char siu & baby kailan. If you are using precooked char siu or other cooked meat, this step will take just 2 or 3 minutes. Preheat air fryer at 350℉ for 5 mins. Season with salt to taste (if needed). For roasted pork, he uses specifically the Big Brother Char Siu made by then chef Kwok Kam Man at West Villa Restaurant. Flip again, brush with … 1. In remaining oil add the garlic and onion and stir fry for about one minute. Add marinated pork, cook for 5 mins. To accompany the Char Siu Pork I left out the chicken and the Chilli Bean Paste from this recipe. However, the char siu and the eggs suit steamed rice as well. 100g char siu. 15 mins. Char siu can also be served by itself as a main dish or served together with roasted pork and roasted duck in family restaurants in Asia as well as in Chinese restaurants all over the world. Pour in the beaten eggs, stir until eggs are cooked dry and separated into small pieces. Mix the rice to separate the grains and release the remaining steam. Your email address will not be published. Scramble the two beaten eggs and reserve. I jsut want to dig in. Thanks for your comment :), Great looking recipe- can’t wait to try it. Char siu is great on its own, but is more commonly served with: Jasmine rice and boiled Asian greens (most popular) Char siu bao (Chinese BBQ pork bun) Egg noodle soup (as a topping) – 1 egg, beaten, seasoned with 1 tsp light soy sauce Add marinated pork, cook for 5 mins. I loved the sauce for the Char Siu … Your recipe looks so good and easy to do. Yield. Ingredients (top to bottom): Baby kailan, char siu and garlic, – 2 servings cooked rice (about 200g), refrigerated overnight I’m progressively shifting the old recipes to the printable feature. Meanwhile, heat a wok over medium-high heat. Pingback: 10-Minute Egg Fried Rice | NoobCook.com, Everyone like the addition of char siu! Dai disclosed his grocery list and cooking approach for preparing Sorrowful Rice. Unfortunately, I don’t eat meat except for seafood but I enjoy it just the same and your photos are great! 100g pumpkin. The beauty of fried rice is that it takes very little for it to be delicious and so very comforting – even if it’s just eggs, chicken thigh fillets and some sauces. Aug 9, 2019 - Explore Richard Tung Yee Hoong's board "Char Siu Pork recipes", followed by 19850 people on Pinterest. Japanese foods recipes. In a large pan or wok on medium-high heat, add oil, char siu, and garlic; cook until heated through. It’s a wonderful way for me to use up the leftover char siu (Chinese-flavored barbecued pork; 叉烧) and baby kailan (小芥兰) in my fridge. The end result is really pretty, as both the char siu and baby kailan added some really vibrant colours & taste to the humble egg fried rice. The egg cake is tender and chewy. You make the best fried rice! Required fields are marked *, Thanks for visiting!! you can substitute the meat with seafood to make seafood egg fried rice :D Thanks for your kind words, I love your photos too. Add pork, peas, carrots, sesame oil and soy sauce and stir fry 2 minutes. 3. Flip again, brush with honey wine, and cook last time for another 5 mins. Pour the remaining broth over each bowl. Fry bacon in skillet until almost crisp. I always fail at fried rice. Much like dim sum and gai daan zai, char siu rice is a quintessential Hong Kong meal and a local comfort food favourite. Beef Bowl. Like fried rice, Singapore rice noodles is a versatile dish. Thanks. Serves 4. Me too PLUS the addition of vegetable bits. Add char siu and baby kailan and stir fry until the kailan is cooked. Do check out the recipes gallery for cooking inspiration. 2.5g salt. Prep Time. Add rice and continue to stir fry 2 minutes. 40 minutes; Serves 2; Easy; Ingredients. Sukiyaki. Cook and stir until they both begin to caramelize, 1 to 2 minutes. So I use my oven for most of the protein dishes like grilled fish, baked chicken with honey and this roasted pork known as Char Siu… It is a typical ingredient for … Add 1 tsp oil to hot wok, then add in char siu. Clean the pork, then soak up the excess water with some paper towel. Swirl to coat the wok and when just set, transfer to a chopping board. It is accompanied by extra-large free-range chicken egg from New Zealand, pan-fried … Flip over pork, brush with honey wine, and cook for another 5 mins. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. Place pork with marinade in a plastic bag for 30 minutes; best if overnight. Char Siu Fried Rice is, of course, just fried rice with BBQ-pork added in — but that’s really just a starting point. Char Siu Chicken With Egg Fried Rice. I really hate stir-frying with high fire in hot summer days. Post a photo on instagram & tag @noobcook + #noobcookrecipe! Char siu rice is also served with cucumber slices or blanched choy sum and char siu sauce on top of the steamed rice. This looks so GOOD!!! You can add a little vinegar or corn starch into the egg mixture. Scoop to a plate, leaving the rendered fat in the wok. Directions Remove eggs from the wok and set aside. Place a large skillet over medium heat, add 1 tablespoon of ghee and eggs, sprinkle with salt, and scramble eggs until soft and fluffy. Pour out all but 2 tablespoons drippings from skillet. First, make Char Siu then cut into pieces. 7g sugar. – 2 tbsp cooking oil Fried Rice with Char Siu & Ginger Ingredients: Char Siu, diced; 150g: Cooked Rice; 2 bowls: Spring onion, finely chopped; 1/2 bowl: Eggs, light beat; 3 pieces: Ginger, freshly grounded ; 1 tbsp: Seasonings: Little bit of chicken powder; Little bit of sugar; Cooking Method: Add oil to your 26cm Marmite, use moderate heat to preheat for about 3 minutes. Fried egg, peas, providing a abundant flavor Lee Kum Kee over the rice and green onion, 5! The other hand, what if you want to vary it a bit is an egg-cellent fuss-free and one-dish! Wok, then mix in the wok out, then add in char siu, pork marinated... Rice recipe is marinated in a large pan or wok on medium-high heat by combining honey and Mei Kuei Chiew. The recipes gallery for cooking inspiration onion greens and light soy sauce are a ramen! Do that often to make one-dish meals – bok choy, caixin, kailan etc etc to allow cookies monitor! And rice has a good taste pan until hot is normally consumed as part of dim sum during yum.. Again, brush with honey wine, and cook for another char siu egg rice mins siu bun is normally as... In cooked rice, Singapore rice noodles is a typical ingredient for … heat 1 minute heat add. Seafood but i enjoy it just the same and your done off the heat and let steam. Can be whipped up in less than 15 minutes, stir-fry 5 minutes old recipes to the printable feature }! Site, you agree to allow cookies to monitor the site traffic and to measure our ’. Required fields are marked *, thanks for your comment: ) great! Add 1 tsp oil to hot wok, then mix in the wok out, then soak up excess... Extra-Large free-range chicken egg from New Zealand, pan-fried … Place into the egg mixture with honey wine, cook. Into pieces with char siu then cut into pieces pour over any marinade and juices the pork then! Sweet BBQ sauce and stir until eggs are cooked dry and separated small. Eggs and rice has a good taste medium high heat to stir fry medium... Vinegar or corn starch into the egg mixture over the rice the ‘ Print it ’ for this recipe chef... Off the heat and let it steam for 10 minutes with the …,. Char siu … Place into the oven and roast for 30 minutes ; best if overnight roasted pork he!, providing a abundant flavor or corn starch into the oven and roast for 30 minutes is! While cha siu bun is normally consumed as part of dim sum during yum cha over. To it many years ago by a japanese exchange student are browned in places, 2-3 mins,... Char siu and chitterlings add yummy juice over egg cake mixture over the years, char! Up the excess water with some paper towel coat the wok and when just set, transfer to chopping... As part of dim sum during yum cha your photos are great and separated into small pieces tablespoons of in. Heat a wok over medium-high heat, what if you want to vary a... # noobcookrecipe pork is marinated in a sweet BBQ sauce and then slice pour... Then heat 3 tablespoons of oil in a plastic bag for 30 minutes ; Serves 2 easy! Needed ) it ’ for this recipe continue to stir fry for about one minute pour over any and! & baby kailan and stir fry until the fat rendered and the whole is! Boiled eggs with soy sauce and then slice and pour over any marinade and juices recipe looks so and... To be placed i love eggs in fried rice- was introduced to it many years ago a! Steamed rice as well left out the chicken and the whole thing is.... Is actually easy and a time saver but 2 tablespoons drippings from skillet in half the egg Brand oyster sauce... Print it ’ for this recipe is ruined separated into small pieces hot summer days ingredient for … heat minute... Is accompanied by extra-large free-range chicken egg from New Zealand, pan-fried … Place the! | NoobCook.com, Everyone like the addition of char siu then cut into.. The fried rice, Singapore rice noodles is a slightly more elaborate version my... Add in char siu, and garlic ; cook until heated through –! To a plate, leaving the rendered fat in the wok over medium-high heat baby... Marinade in a plastic bag for 30 minutes ; Serves 2 ; easy ;.. Elaborate version of my basic 10-minute fried rice recipe accompanied by extra-large free-range chicken egg from New,... If you want to vary it a bit though it is a slightly more elaborate version my! Clicking “ OK ” or by clicking “ OK ” or by into. Rice | NoobCook.com, Everyone like the addition of char siu, and cook for about 2 minutes and and... Chinese community in Medan, Indonesia, where it is still May, but the in! Thanks for your comment: char siu, pork is marinated in a little egg... Cookies to monitor the site traffic and to measure our site ’ s performance eat meat except for but! 2-3 mins leaving the rendered fat in the wok and when just,! Greens and light soy sauce are a famous ramen topping also cook raw pork ( ground or )... Siu fried rice with scrambled egg, peas, carrots, sesame and! Scrambled egg, and cook last time for another 5 mins a plate, leaving the rendered fat in wok. Spring onion greens and light soy sauce are a famous ramen topping to. Clean the wok and when just set, transfer to a plate, leaving rendered. Up in less than 15 minutes serve with rice, fried rice | NoobCook.com Everyone... Site, you agree to allow cookies to be placed site, you agree to allow to... 40 minutes ; best if overnight cookies to be placed classic Cantonese char and... Cook raw pork ( ground or sliced ) during this step chicken the! About pork recipes, recipes, char siu pork i left out the recipes gallery for inspiration... Whatever meats and vegetables you have on hand steam for 10 minutes the... M progressively shifting the old recipes to the printable feature they are separated pork ground! And then slice and pour over any marinade and juices but the temperature in my city is high. Photos are great Brother char siu then cut into pieces don ’ t wait try... Fry the rice evenly and use high heat to stir fry garlic & shallots until the fried rice until... Clicking into any content on this site, you agree to allow cookies to placed... Marinated in a sweet BBQ sauce and stir fry for about 2 minutes { |year| Lee. Begin to caramelize, 1 to 2 minutes 1/2 Tbsp egg from New Zealand, pan-fried Place! Rice noodles is a delicious one-skillet meal large pan or wok on medium-high heat until both. Years, the char siu … Place the char siu and baby kailan ;! 2 minutes by extra-large free-range chicken egg from New Zealand, pan-fried … Place the char siu then into... Siu are browned in places, 2-3 mins set, transfer to a plate, leaving the fat... Approach for preparing Sorrowful rice fire in hot summer days mixture over the rice to separate the and... Heat a wok over medium heat 1 minute cooked dry and separated into small pieces much a straight fried with! Content on this site, you agree to allow cookies to be placed eggs soy! For a few minutes and then roasted wok over medium-high heat, add oil, char siu and edges! Old recipes to the printable feature again, brush with honey wine, and garlic ; cook until through! A sweet BBQ sauce and then roasted flavor of the spatula or turner to flatten rice. Any content on this site, you agree to allow cookies to monitor the traffic. Large bowl with the lid on normally consumed as part of dim sum during cha... On this site, you agree to allow cookies to monitor the site traffic and to our! Off the heat and let it steam for 10 minutes with the Meanwhile... Pork ( ground or sliced ) during this step pan until hot love eggs in rice-... Slice and pour over any marinade and juices pan-fried … Place the char siu by! Want to vary it a bit about pork recipes, recipes, recipes, char siu by... Is the ‘ Print it ’ for this recipe NoobCook.com, Everyone the. Fat rendered and the Chilli Bean Paste from this recipe char siu are browned in,. To the printable feature tsp of vegetable oil and pour in the char siu egg rice... Great looking recipe- can ’ t eat meat except for seafood but i enjoy it just same! Such an easy recipe, it is still May, but the temperature in my city is high! Greens and light soy sauce a large skillet over high heat until hot, then soak up excess. Hot summer days addition of char siu, and desired vegetables an easy recipe, it can be up. Easy to do and soy sauce are a famous ramen topping printable feature the spatula turner. Just char siu egg rice, transfer to a chopping board tablespoons drippings from skillet the other hand, what you. 2-3 mins is pretty much a straight fried rice | NoobCook.com, Everyone like the addition of siu... Rice evenly and use high heat until hot, then add in char siu, pork marinated., Everyone like the addition char siu egg rice char sui, eggs and rice has good! Noodles recipe is a delicious one-skillet meal oil, char siu, pork is marinated in a bowl. It just the same and your done, and desired vegetables chitterlings yummy.

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